OCTOBER 2025
In The Beginning
Hummus-Tehina | Laffa Bread | Salatim
Beets with Tehina | Twice-cooked Eggplant | Pickled Napa Cabbage | Moroccan Carrots | Marinated Cauliflower | Spicy Fennel
Vitkin Winery Grenache Blanc, Galilee, 2020
Mezze
Choose One per Guest
Kubbe Niya | Smoked Tomato, Shabazi
Kohlrabi | Hot-smoked Salmon, Herb Oil
Fluke Crudo | Roasted Pluot, Saffron, Sumac
Phyllo-wrapped Haloumi | Ground Cherries, Pistachio
Fried Cauliflower | Herbed Labneh, Smoked Onion
Roasted Figs | Feta Caramel, Squash Labneh
Al Ha’esh
Choose One per Guest | Served with Mujadara
Branzino | Celery, Date, Harissa Labneh
Lamb Kebab | Pistachio, Black Garlic Toum
Oyster Mushroom Shishlik | Pickled Cucumber
Chicken Shishlik | Stone Fruit Amba, Pickled Okra, Gribenes Dukkah
Swordfish Shishlik | Grilled Cucumber, Tomato, Olive
Eggplant | Amber Spice, Scallion Relish
Domaine Chaume-Arnaud Grenache/Syrah/Cinsault Côtes du Rhône, 2022
Ha’sof
Choose One per Guest
Chocolate Malabi | Black Currant, Oat Crumble
Pecan Konafe | Roasted Apples, Honey Ice Cream
Pear Cardamom Sorbet | Pomegranate Rose Granita
Golan Heights Winery "Mount Hermon" Moscato, Galilee, 2023
$90 per person | optional $45 beverage pairing